Homemade fried chicken
PREPARATION TIME :30 MINUTES NON VEG
COOKING TIME: 20 MINUTES
2 chicken breasts (cut into strips or any desired shape)
2 tsp soy sauce
2 tsp soy sauce
1tsp red chilly powder
3 Tbsp flour(All purpose flour)
2 eggs
3 Tbsp flour(All purpose flour)
2 eggs
salt to taste
Oil for deep fry
Oil for deep fry
For the dry mixture:
1/4 cup desiccated coconut
1 cup bread crumbs
1/4 cup desiccated coconut
1 cup bread crumbs
PREPARATION:
Bowl 1: Marinate the chicken strips in soy sauce, salt ,chilly powder and refrigerate for 20 minutes.
Bowl 2: Whisk 2 eggs, Keep aside.
Bowl 1: Marinate the chicken strips in soy sauce, salt ,chilly powder and refrigerate for 20 minutes.
Bowl 2: Whisk 2 eggs, Keep aside.
Bowl 3: Mix flour with little red chilly powder and salt.
Bowl 4: Add desiccated coconut, bread crumbs.
Bowl 4: Add desiccated coconut, bread crumbs.
Now take the flour dusted chicken strips, dip them in the whisked egg batter, then into the bread crumb mixture. Repeat this process and
deep fry these strips till golden brown.Fried chicken is ready.
deep fry these strips till golden brown.Fried chicken is ready.
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