Masala Jackfruit Chips

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Preparation time: 30 mjn                                                TYPE: veg
Cook time: 20 min

INGREDIENTS:

Raw Jack fruit - (remove the outer skin, clean it and take only its edible parts). --10 nos.
(Remove the seeds from each jack fruits and divide the soft flesh part into two halves. Cut each of these halves into thin strips).

 Turmeric powder: 1/4 tsp.

Salt to taste

 Water-3 tbsp.

 Oil for deep frying

 Curry powder/ Chicken masala

PREPARATION:
In a bowl, mix turmeric powder, salt and water. Keep it a side. Heat the oil in a deep pan and add the strips of jack fruit (little). While frying, add the prepared mixture (1/4 tsp.), and fry them again until the chips become golden brown and crispy. Put them in a bowl and sprinkle some Curry powder/ Chicken masala over them and toss well. Masala jack fruit chips are ready.  

Comments

  1. UnknownOctober 11, 2017 at 11:51 PM

    Aww it looks yummy, surely i am gonna try this. Jackfruit chips are difficult to get it in north indian so recently I came to know about https://southindianstore.com/product/jackfruit-chips/ and i bought it from here. It was so yummy, just loved it.

    ReplyDelete

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