Sfogliatelle
Sfogliatelle Preparation time: 1 hr TYPE: veg Cook time: 20 min INGREDIENTS: 250g- plain flour 25g sugar 100ml water Salt Ingredients to fill: 1 cup coconut 3tbsp sugar 2tbs chopped nuts 1tbsp cinnamon powder Mix the above ingredients and place in m.w oven for 1 minute. Remove from oven and then mix with cinnamon powder. Filling is ready. PREPARATION To make the pastry, put the flour, sugar and salt in a bowl and gradually mix in the water knead for few minutes and make dough. Cover with plastic wrap and leave to rest for about 30 minutes. Divide the dough into a few pieces (each about the size of a slice of bread) so it is easier to work with...